menu

Oysters Rockefeller
baked with cream spinach and cream sauce
18.95

Captain’s Platter
oysters rock, clams, barbeque ribs & fried calamari 
18.95        

Shrimp de Jonghe
sautéed in garlic butter & topped with bread crumbs
18.50

Maryland Crab Cakes
baked & served with roasted red pepper sauce
18.50

Escargot a la Skordo
baked in garlic butter & served with garlic bread
17.50

French Fried Calamari
served with a tangy cocktail sauce
18.95

Top Neck Clams Oreganotta
baked with oregano & seasoned with bread crumbs
17.50

Jumbo Shrimp Cocktail
served with a tangy cocktail sauce
18.50

Blue Point Oysters
served raw with a tangy cocktail sauce
17.95

BBQ Back Ribs
smothered with a tangy barbeque sauce
Half Slab 17.95

Soup of the Day
cup 6.00 bowl 7.50                                     

Boston Clam Chowder
cup 6.00 bowl 7.50                                                                                    

Baked French Onion Soup
8.50

Most entrées include tossed green salad or soup & potato or rice.
Served Tuesday through Friday until 5:30 pm
Saturdays & Sunday until 5pm
This menu is not served on major holidays.

New York Strip Steak
broiled to your liking & served with béarnaise sauce
24.95

Pepper Steak (with Tenderloin tips)
sauteed with fresh vegetables & red wine demi glaze. served with rice.
21.95

Icelandic Baby Cod Filet
parmesan crusted & served over sautéed fresh vegetable
19.95

Atlantic Salmon Filet 
broiled & topped with béarnaise sauce
20.95

Lake Superior Whitefish Filet
broiled & topped with armandine sauce
20.95

White Bass Filet Savoy
broiled & served over sautéed vegetables, topped with lemon-butter sauce
18.95

Gulf Shrimp Scampi Style & Pasta
sauteed in garlic butter & parmeson chees. served over Angel hair pasta
20.95

Jumbo French Fried Shrimp
freshly breaded, fried & served with a tangy cocktail sauce
20.95

Captain’s Selection
broiled lobster tail & sautéed shrimp with mushroom & sherry wine sauce, served with drawn butter
35.95

Breast of Chicken Marsala  
sautéed with mushrooms, garlic & red marsala wine sauce
18.95

Breast of Chicken Limon
sautéed with olive oil & lemon juice served over sautéed fresh spinach
18.95

Breast of Chicken Alfredo & Penne Pasta
chicken strips, sauteed with mushrooms and cream Alfredo sauce
19.95

Caesar Salad
romaine lettuce with Caesar dressing, parmesan cheese and croutons
add Jumbo grilled shrimp $18.95, grilled chicken breast $16.95
9.95

All entrees include tossed salad or soup & potato or rice with most entrees

SERVED WITH YOUR CHOICE OF TOSSED GREEN SALAD OR SOUP, AND BAKED POTATO, POTATO OF THE DAY OR RICE

South African Lobster Tails
broiled & served with drawn butter
6 oz. Twin Tails 64.95
6 oz Single Tail 34.95
14 oz – Market Price

Alaskan King Crab Legs
steamed & served with drawn butter
1.5 lb – Market Price

Surf & Turf
6 oz. filet mignon broiled to your liking & 6 oz. broiled south african lobster tail
62.95

Filet Mignon & Crab Cakes
6 oz. filet broiled to your liking & baked crab cakes served with roasted red pepper sauce
42.95

NY Strip Steak & French Fried Shrimp
10 oz. strip steak broiled to your liking & freshly breaded fried shrimp served with cocktail sauce
38.95

Captain’s Selection
broiled lobster tail, sautéed jumbo shrimp & sea scallops with mushroom & sherry wine sauce
55.95

Bouillabaisse Marseillaise
lobster tail, jumbo shrimp, sea scallops, fresh fish clams & mussels in an aromatic stock
42.95

San Francisco Original Cloppino
jumbo shrimp, sea scallops, fresh fish, clams, mussels & calamari in a hearty tomato stock
37.95

Large Sea Scallops
sautéed & served over basil pesto cream sauce
36.95

Maryland Crab Cakes
baked & served with roasted pepper sauce
32.95

Shrimp de Jonghe
served in a casserole dish with garlic
30.95

Jumbo French Fried Shrimp
freshly breaded, fried & served with a tangy cocktail sauce
28.95

Sautéed Jumbo Shrimp
sautéed with mushrooms, garlic & sherry wine sauce
28.95

SERVED WITH YOUR CHOICE OF TOSSED GREEN SALAD OR SOUP

Sea Scallops Angelica
sautéed with extra virgin olive oil, fresh spinach, basil pesto & served over angel hair pasta
36.95

Jumbo Shrimp Fettuccine
sautéed with extra virgin olive oil, diced tomatoes, diced onions, garlic & basil pesto
29.95

Mediterranean Pasta
jumbo shrimp, sea scallops, calamari, mussels, clams, diced tomatoes & diced onions over linguini
36.95

Breast of Chicken Alfredo                                                           
sautéed chicken strips with mushroom & creamy alfredo sauce served over penne pasta
24.95

SERVED WITH YOUR CHOICE OF TOSSED GREEN SALAD OR SOUP, AND BAKED POTATO, POTATO OF THE DAY OR RICE

Imported Dover Sole
our house specialty broiled & served with armandine sauce deboned tableside by your server
48.95

Atlantic Salmon Filet
broiled & topped with bearnaise sauce
30.95

Lake Superior Whitefish Filet
broiled & topped with armandine sauce
30.95

Icelandic Baby Cod Filet
parmesan cheese crusted & served over sautéed fresh vegetables
25.95

White Bass Filet
broiled & served oversautéed fresh vegetables topped with lemon butter sauce
22.95

Stuffed Rainbow Trout Filet
boneless trout filled with crabmeat stuffing baked & served with bearnaise sauce
31.95

Canadian Walleye Filet
dusted with flour pan-fried & topped with lemon butter sauce
31.95

Angel Hair Pasta
butter & parmesan cheese
5.95

Penne Pasta Alfredo
sautéed mushrooms & creamy alfredo sauce
5.95

Grilled Asparagus Spears
with balsamic vinaigrette dressing
5.50

Sautéed Mushroom Caps
sautéed with sherry wine sauce
5.50

Sautéed Fresh Spinach
sautéed with garlic butter or cream sauce
5.50

SERVED WITH A CUP OF SOUP

Hamburger or Cheeseburger
served on brioche bun with french fried potatoes
14.95

Breast of Chicken Sandwich
served on brioche bun with mozzarella cheese and pan fried potatoes
17.95

Blackened Tilapia Sandwich
served on brioche bun with grilled onions, peppers & french fried potatoes
17.95

Dover Salad
baby greenswith dried cranberries & walnuts tossed with balsamic vinaigrette
11.95
with grilled chicken $19.95
with grilled shrimp  21.95

Caesar Salad
romaine lettuce tossed with caesar dressing parmesan cheese & homemade croutons
11.95
with grilled chicken $19.95
with grilled shrimp  21.95

Atlantic Salmon Salad
Salmon filet broiled & served with baby green tossed with balsamic vinaigrette
21.95

Cappuccino (available in decaf)
5.50

Espresso
4.75

Double Espresso
8.00

Café Latte
5.50

Coffee
3.50

Hot or Iced Tea
3.50